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Welcome to Hamilton Beach Brands Canada Maple Leaf
Sunday May 19, 2013

Home | Recipes
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Tomato Pate

Recipe Summary

Course: Pulp & More
Products:Juice Extractors

 

Ingredients

2/3 cup tomato pulp

8 ounce cream cheese, softened

1/4 cup grated Romano cheese

1 tablespoon olive oil

1/4 cup chopped fresh basil

Directions

Mix all ingredients.

Cover and refrigerate at least 2 hours.

Serve with crackers.

Yield:

Tips:

Substitutions:

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