Recipe Summary
Course: Soups & Stews
Products:Slow Cookers
Ingredients
6 lbs. boneless beef stewing cubes
1 bottle (12 oz.) beer
2 tablespoons soy sauce
1 tablespoon chopped garlic
1 cup frozen chopped onion
1 can (14 oz.) beef broth
1/4 cup vinegar
1/4 cup brown sugar, packed
2 envelopes (0.87 oz.) brown gravy mix