Directions

Marinate: 1 to 4 hours

1. Combine all ingredients except shrimp.

2. Mix well, then add shrimp. Marinate 1 to 4 hours.

3. Drain marinade and discard. Place shrimp on grill and cook 2 minutes. Turn on and cook 2 minutes longer or until done

Yield:

6 servings

Tips:

To defrost frozen shrimp, thaw in the bag in the refrigerator overnight. For quick defrosting, submerge frozen shrimp in cold water for 5-10 minutes; drain.

Substitutions:

Cajun seasoning is sometimes called "Creole" seasoning. Either one may be used.