Directions

1. Spray an 8-inch baking dish with nonstick cooking spray. Lay bread in dish, overlapping if necessary. Sprinkle with cheese.

2. Place eggs, milk, mustard, and pepper in blender jar and process on high speed for 15 seconds.

3. Add ham to blender jar and pulse 3 or 4 times or until chopped to desired consistency.

4. Pour over bread and cheese.

Bake at 350°F for 40 minutes or until set.

Yield:

2 servings

Tips:

Purchase pre-shredded Swiss cheese to save time. Find it in the dairy case with the rest of the cheese selections

Substitutions:

Egg substitute can be used in place of whole eggs. Generally, use 1/2 cup of egg substitute instead of 2 eggs. Check the egg substitute carton for the exact replacement amount.