Canada Canada

Choco-Hazelnut Coffee

Choco-Hazelnut Coffee

From The Hamilton Beach Test Kitchen

Added by Pat

Ingredients

  • 8 ounces brewed coffee
  • 2 Tablespoons Torani® Hazelnut Syrup
  • 1 Tablespoon Torani® Chocolate Sauce
  • Milk or cream to taste

Directions

  1. Mix Torani Chocolate Sauce with brewed coffee. 
  2. Add Torani Hazelnut Syrup and stir well. 
  3. Add milk or cream to taste and enjoy!

Serves: 1

TORANI is a registered trademark of R. Torre & Company

 

FROM OUR BLOG

VIEW MORE ON OUR BLOG >>

MORE RESOURCES

MORE RESOURCES

Stay up-to-date on the hottest food trends with our blog, discover a new favorite dish with recipes from our Test Kitchen, access your account, and so much more.

STAY CONNECTED

Interested in receiving emails, recipes and tips?

Sample Product Label
image to the top